starters
Stuffed cuttlefish, with marinated anchovies basil tomatoes and capers, Gratin mussel*
(2) (12) (13) (14)
(2) (12) (13) (14)
€ 18,00
Tris di terra with prosciutto and bocconcini, vegetable caponata, gnocchetti alla sorrentina*
(1) (2)
(1) (2)
€ 17,00
Mussels soup with crusty bread croutons* (FINISHED)
(2) (12)
(2) (12)
€ 13,00
Marinated salmon and sun-dried tomato tartare, stracciatella, mint*
(1) (13)
(1) (13)
€ 18,00
Capocollo from Martina Franca, burrata, San Marzano cherry tomato pesto
(1) (7)
(1) (7)
€ 15,00
Got salad with mozzarella and tomato
(1)
(1)
€ 13,00
Codfish croquette on tomato gazpacho with stracciatella and olive*
(1) (13)
(1) (13)
€ 14,00
Cuttlefish salad on creamed peas and tarallo and bacon crumble*
(12)
(12)
€ 14,00